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Vincenzo Toffoli (ITALY/VENETO)

2006 Prosecco Brut Spumante, DOC sparkling
A glass or two of this delicious light, sparkling wine is the perfect way to celebrate the long awaited arrival of spring. Vincenzo Toffoli works the family’s vines in Refrontolo in the Veneto region. His prosecco is arguably some of the finest that we have ever tasted. The wine is lightly sparkling rather than gassy and is certainly not trying to be a cheap, imitation Champagne. It stands on its own merits and has both a purity and length of finish that makes it ideal as an aperitif or, as I prefer, an indulgent way to sit back in the springtime garden and enjoy watching someone else mowing the lawn ! What better reason for popping the corks ?

Btl

Ł8.80

Weingut Juris (AUSTRIA/BURGENLAND)

2006 Pinot Noir 'Selection' red
Axel Stiegelmar produces benchmark pinot noir. Perfumed, restrained and enticing. Juicy and yet silky textured. This has a fine summer berried palate leading to a balanced, fresh finish.

Btl

Ł13.95

Erwin Tinhof (AUSTRIA/BURGENLAND)

2006 Pinot Blanc white
Erwin Tinhof's pinot blanc has become an instant success with the wine bar here at the Ox House. Lovely depth of fruit with a fresh finish. Perfect as an aperitif or with seafood. Also works well with say, a green leaf salad.

Btl

Ł8.80

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